Pop-Ups: Shiprock tonight at Garage
Please note: This article is published as an archive copy from Philadelphia City Paper. My City Paper is not affiliated with Philadelphia City Paper. Philadelphia City Paper was an alternative weekly newspaper in Philadelphia, Pennsylvania. The last edition was published on October 8, 2015.
Frybread tacos tonight at Garage.
Just a friendly reminder that tonight Philadelphia's one and only Navajo frybread operation is popping up at Garage's (1231 Passyunk Ave.) indoor food truck starting at 6 p.m. The three-way collaboration between Taqueria Feliz chef Lucio Palazzo, Side Project Jerky innovator Marcos Espinoza and illustrator Hawk Krall is dedicated to recreating the unique-to-Utah taco with stretchy frybread as a shell filled with toppings like traditional chili beans with cheese, lettuce, tomato and sour cream; there's also a vegetarian version, a dessert taco with honey butter and the world premiere of the frybread hot dog.
Previous Shiprock pop-ups have been crazy successful so we highly suggest getting to Garage nice and early to make sure you get in on the frybread action.
